Daddy's Home by Tony Rubino and Gary Markstein

Daddy's Home

Comments (23) (Please sign in to comment)

  1. Ryan (Say what now‽)

    Ryan (Say what now‽) GoComics PRO Member said, over 3 years ago

    I’m retaining beer.

  2. Knightman

    Knightman GoComics PRO Member said, over 3 years ago

    Funny he doesn’t look FAT!

  3. Tony Rubino

    Tony Rubino GoComics PRO Member said, over 3 years ago

    What’s your favorite kind of doughnut?

  4. Jean

    Jean said, over 3 years ago

    chocolate frosted or just plain ole’ glazed yeast donuts…..yummmmm

  5. edclectic

    edclectic said, over 3 years ago

    @Ryan (Say what now‽)

    I’ll retain to that!

  6. Zanere

    Zanere said, over 3 years ago

    dfavorite donut.. hmmm have to say fresh boxed,

  7. Plods with Beer ( did I mention beer? )

    Plods with Beer ( did I mention beer? ) GoComics PRO Member said, over 3 years ago

    @Ryan (Say what now‽)

    You’ll get cramps if you do that too long.

  8. Plods with Beer ( did I mention beer? )
  9. QuietStorm27

    QuietStorm27 said, over 3 years ago

    @Tony Rubino

    fresh glazed, but you’re tormenting me haven’t had one in months! :-)

  10. David B

    David B said, over 3 years ago

    Creme filled maple eclairs.

  11. Redhead55

    Redhead55 said, over 3 years ago

    @Tony Rubino

    Krispy Kreme glazed when the “HOT” light is on.

  12. Dani Rice

    Dani Rice GoComics PRO Member said, over 3 years ago

    Either apple or jelly filled. Preferably apple.

  13. Jkiss

    Jkiss GoComics PRO Member said, over 3 years ago

    Not telling what I’m full of hic. Nope not telling.
    Not much for doughnuts as they tend to sit like a rock for the duration of the day. Back in the day it was a custard filled chocolate long John. Sometimes they look good and I forget.

  14. Dry and Dusty

    Dry and Dusty GoComics PRO Member said, over 3 years ago

    @Jkiss

    Same here, but I will have one once in awhil. When I do it’s chocolate with chocolate icing, or powdered filled with white creme.

  15. HalcyonEve

    HalcyonEve said, over 3 years ago

    @Tony Rubino

    A really good glazed cruller—crisp outside, light & airy inside.

  16. Load the rest of the comments (8).