Brewster Rockit by Tim Rickard for April 04, 2014

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    JayBluE  about 10 years ago

    Pew! I think one of them isn’t so fresh….

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    JayBluE  about 10 years ago

    Did he get those Chefs from Kansas City? Great googolymoogoly!….

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  3. Idano
    Ida No  about 10 years ago

    Needs more salt.

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    AlnicoV   about 10 years ago

    Big mistake, you have to have the pot at a boil before you throw them in.

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    Say What Now‽ Premium Member about 10 years ago

    Did he forget the bay leaf?

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    ladykat  about 10 years ago

    A few cloves of garlic, some tired celery stalks, an onion or two, boil for 4 – 5 hours, strain stock, let meat cool and be sure to defat stock before making soup

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    GoodQuestion Premium Member about 10 years ago

    Hmmm, maybe if the cooks were stewed . . . . ☻

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  8. Idano
    Ida No  about 10 years ago

    Tastes like chicken.

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    761st  about 10 years ago

    He tried clowns first but it tasted funny.

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    Coyoty Premium Member about 10 years ago

    They’re all brothers.

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    Kali39  about 10 years ago

    Mmm Mmm good!Mmm Mmm good!Cannibal soups are Mmm Mmm good!

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    westny77  about 10 years ago

    Oh m this is not good.Like the expression this applies to many other professions.

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