Pickles by Brian Crane for July 10, 2013

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    Linux0s  almost 11 years ago

    How about squoosh?

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    Llewellenbruce  almost 11 years ago

    Just for not eating Squash Nelson, no dessert.

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    Templo S.U.D.  almost 11 years ago

    Earl has a point there.

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    pelican47  almost 11 years ago

    Now just introduce Nelson to Calvin—he may not eat it, but would love to squish it.

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    bgby4884  almost 11 years ago

    I’m with you Nelson. I Still don’t like squish. Or tofu!

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    bgby4884  almost 11 years ago

    I’m with you Nelson. I Still don’t like squish. Or tofu!

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    juicebruce  almost 11 years ago

    I bet Nelson would eat pumpkin pie . Pumpkin is a member of the squish family. Depends on how you prepare your squish……..Earl just corrected me “Squash”

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    GROG Premium Member almost 11 years ago

    For a second I thought there was a vegetable I never heard of.

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    KEA  almost 11 years ago

    I don’t think calling it by it’s ‘correct’ name is going to change the bitter taste or disgusting texture.

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    sbchamp  almost 11 years ago

    Redneck version: ‘Squarsh’

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    Dampwaffle  almost 11 years ago

    Grandma is getting “Edible” confused with “Good to Eat”. There is a difference, and Squash doesn’t belong in the second category.

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    charliesommers  almost 11 years ago

    Had a friend years ago who called it squarsh, maybe Opel should try that name.

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    jtviper7  almost 11 years ago

    I can count on one hand, things I don’t like…Squash an Brussels sprouts are on the top of the list…Zucchini’s all right but then I’m Italian…

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    lightenup Premium Member almost 11 years ago

    I love squish! I don’t like Lime beans. Blech.

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    Me3000  almost 11 years ago

    we always call it squish at our house, and it does require butter and sometimes brownsuger

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    lecrenb  almost 11 years ago

    Then there’s “Swish”… but you drink that…

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    Linguist  almost 11 years ago

    Presentation is everything, Opal !

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    GROG Premium Member almost 11 years ago

    Marshmallows??? Eeeeew!

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    orinoco womble  almost 11 years ago

    Butternut squash is excellent in savoury winter soups, pureed and well seasoned.I grew up around people who thought it was “amusing” to call it “squish.” It wasn’t.

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    tbritt99  almost 11 years ago

    I hate squish too.

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    Number Three  almost 11 years ago

    To Nelson… It would probably look like squished brains.

    LOL xxx

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    boldyuma  almost 11 years ago

    Mom was a lousy cook..I could tell by the smell in the kitchen when she was cooking squash with canned tomatoes..I ate at my friends house alot…..His mom made great fried bologna sandwiches..

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    Lamberger  almost 11 years ago

    Some people have bitterness sensitivity. Those people can taste bitter on a flat rock. The rest of us like squash. Shredded spaghetti squash can even substitute for enriched carbohydrates, like pasta. Brussle sprouts baked with olive oil and herbs are one of my favorites.

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    David Huie Green LosersBlameOthers&It'sYOURfault  almost 11 years ago

    Don’ t remember what whire was supposed to beNeed more brain foodcauliflower? Looks like brain food

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    Emily2010  almost 11 years ago

    I agree Nelson, I would leave to.

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