Cheap Thrills Cuisine by Bill Lombardo & Thach Bui

Cheap Thrills Cuisine

Comments (2) (Please sign in to comment)

  1. Michael Thorton

    Michael Thorton said, 3 days ago

    I saved this one during an earlier run – it’s marvelous…although I prefer to cook the chorizo in the soup itself.

  2. T Hicks

    T Hicks GoComics PRO Member said, 3 days ago

    Which kind of chorizo? I know of Spanish, Portuguese, and Mexican. They all use different spices this different flavors.

  3. Refresh Comments.